The brief uses key indicators to describe how the global food and economic crisis affects Kyrgyzstan’s food system, highlighting its current resilience and potential opportunities for building further resilience.
- Published in
- Italy
2024 - The global food and economic crisis’ impact on food system resilience: Kyrgyz Republic
24 Jun 2024
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Citation
WFP, 2024. 2024 - The global food and economic crisis’ impact on food system resilience: Kyrgyz Republic, WFP: World Food Programme.
Italy.
Retrieved from https://coilink.org/20.500.12592/stqjx7g on 07 Sep 2024. COI: 20.500.12592/stqjx7g.
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