In five chapters, this document's first part reports on research on the interrelationship of school and municipal finance in New Hampshire. The document's second part briefly summarizes the research report and discusses policy changes suggested by the results. Chapter 1 of the research report describes New Hampshire schools and the state aid system, including foundation aid, business profits tax (BPT) revenues, and categorical aid programs. Chapter 2 discusses theories of school finance equity and wealth neutrality and the effect of municipal overburden on school spending. In chapter 3 the author reports on a questionnaire survey of 74 New Hampshire superintendents, board members, and town officials on the estimated effects of foundation and BPT aid levels on district and municipal spending. Chapters 4 and 5 review the methodology and results of econometric analyses estimating school spending responses to both state aid and municpal overburden and simulating the impact of alternative state aid formulas on wealth neutrality. An appendix provides a copy of the survey questionnaire. In the document's second part the authors review the research and its results and emphasize the strong relationship found between school spending and municipal finance. (RW)
Authors
- Authorizing Institution
- New Hampshire Univ., Durham. Center for Educational Field Services.
- Location
- New Hampshire
- Peer Reviewed
- F
- Publication Type
- Reports - Research
- Published in
- United States of America
- Sponsor
- National Inst. of Education (ED), Washington, DC.
Table of Contents
- DOCUMENT RESUME- 1
- ED 231 031 1
- EA 015 690 1
- AUTHOR INSTITUTfON Field Services. PUB DATE Oct 82 PUB TYPE Reports 1
- Conte Michael And Others SPONS AGENCY ResearchTechnical 143 1
- Intergovernmental Grants and Municipal Overburden onlk School Finance Equity. NIE-G-81-0043 1
- EDRS PRICE 1
- MF01PC03 PlusPostage. 1
- DESCRIPTORS 1
- School District Spending State Aid State Surveys 1
- State Aid Formulas 1
- ABSTRACT 1
- Reproductions supplied by EDRS are the best that can be made 1