Food and Nutrition
Nutrition, more specifically nutritional science, is the science that studies the physiological process of nutrition, interpreting the nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism.The diet of an organism is what it eats, which is largely determined by the availability and palatability of foods. For humans, a healthy diet includes preparation of food and storage methods that preserve nutrients from oxidation, heat or leaching, and that reduces risk of foodborne illnesses. The seven major classes of human nutrients are carbohydrates, fats, fiber, minerals, proteins, vitamins, and water. Nutrients can be …
WikipediaPublications
WHO: World Health Organization · 14 November 2024 English
Healthy diets in the WHO European Region are undermined by the marketing practices promoting of energy-dense, highly processed foods and beverages. This marketing influences children’s social norms and consumption patterns, …
the public health mandate: the European Food and Nutrition Action Plan 2015–2020 (2015) (34). the Action …
World Bank Group · 13 November 2024 English
CRW (Crisis Res ponse Window) IDA / E1290 Food and Nutrition Security Post Individual Consult ant Selection …
ADB: Asian Development Bank · 13 November 2024 English
This brief shows how civil society organizations (CSOs) in the Lao People’s Democratic Republic (Lao PDR) are rooted in strong village traditions of community support, maps their growth, and explains …
to sustainable economic development and food and nutrition security Appendix table continued continued …
World Bank Group · 13 November 2024
Sri Lanka’s coastal fisheries are a vital source of livelihoods, food, and nutrition, and are integral to the country’s economy, culture, and society. However, coastal fish stocks are in decline and fail …
World Bank Group · 13 November 2024 English
sub-indicator of the CRI “People with strengthened food and nutrition security”); 3 The School Meals Coalition …
World Bank Group · 13 November 2024 English
Sri Lanka’s coastal fisheries are a vital source of livelihoods, food, and nutrition, and are integral to the country’s economy, culture, and society. However, coastal fish stocks are in decline and fail …
fisheries are a vital source of livelihoods, food, and nutrition, and are integral to the country’s economy … represent a crucial source of livelihoods, food, and nutrition, and are integral to the country’s economy … that coastal fisheries play in Sri Lanka’s food and nutrition security and employment, supporting the …
World Bank Group · 12 November 2024 English
00 14-Mar-2024 People with strengthened food and nutrition security (Number of people) CRIThe World … Page 7 of 14 People with strengthened food and nutrition security – Youth (Number of people) CRI … CRI People with strengthened food and nutrition security – Female (Number of people) CRI 2 …
World Bank Group · 12 November 2024 English
This report reviews Uganda’s legal, policy, and institutional framework for center-based childcare provision for children under three, providing critical insights for the Generating Growth Opportunities and Productivity for Women Enterprises …
in homes and health facilities; improving food and nutrition at the community and household level; and …
World Bank Group · 12 November 2024 English
This report is structured into three main parts, covering both new content and confirming key conclusions of the first two summary reports. First, it summarizes CCDR findings on the impacts …
technology » GCP5. Food and nutrition security to help break the cycle of food and nutrition insecurity by …
