Garlic

Garlic (Allium sativum) is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion and Chinese onion. It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use. It was known to ancient Egyptians and has been used as both a food flavoring and a traditional medicine. China produces some 80% of the world's supply of garlic.

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Publications

ADB: Asian Development Bank · 9 April 2024 English

Food security has far-reaching implications for economic stability, public health, social equity, environmental sustainability, and global interdependence.

Natural Extracts and Biopesticides • Neem oil, garlic, and chili pepper extracts have insect-repellent


EU: European Union · 26 March 2024 English

chloride by electrolysis (product-type 2); (c) garlic, ext. - Extractives and their physically modified (Bardap 26) IT Polymer 94667-33-1 2, 4, 10 1071 Garlic, ext.Extractives and their physically modified


Pathways to Prosperity · 26 March 2024 English

OVERVIEW OF THE PROGRAM Name: East Coast Kitchen Parties Project for and by 2SLGBTQIA+ Newcomers Description: The East Coast Kitchen Parties Project for and by 2SLGBTQIA+ Newcomers has four components: …

experience in planting herbs and vegetables (e.g., garlic and spinach), emphasizing self-sufficiency and


EU: European Union · 25 March 2024 English

2024/893 of 22 March 2024 approving thermally treated garlic juice as an existing active substance for use in for use in biocidal products. That list includes garlic extract (extractives and their physically modified Liliaceae) (CAS No: 8008-99-9) for product-type 19. (2) Garlic extract has been evaluated for use in biocidal technical meetings. (4) During the examination of garlic extract the identity of this active substance has Regulation (EU) No 1062/2014 to thermally treated garlic juice. (5) In accordance with Article 75(1), second


EU: European Union · 25 March 2024 English

Others (2) 0220000 Bulb vegetables 0,01 (*) 0220010 Garlic 0220020 Onions 0220030 Shallots 0220040 Spring


World Bank Group · 25 March 2024 English

The document collection explores the challenges and opportunities within various agricultural sub-sectors, highlighting the complexities and potential for growth in this industry. It delves into the cultivation and market trends …

million in 2018, mainly of potatoes, apples, and garlic. NTFP Sub-Sector: NTFPs cover 21% of agricultural Courgette 19 Coriander 24 Cucumber 2,166 Garlic 740 Guava 3,601 Lettuce 965 Mango 13,255 mostly from China. Large volumes of onion and garlic are also imported from China (ITC). No HVH crops Potatoes 1,016,391 Apples 783,711 Garlic 580,468 Onion 488,679 Oranges mango and guava, orange and papaya has increased; garlic and potato has decreased, whilst production of


CAFS: Center for Agriculture and Food Systems · 22 March 2024 English

Learn about current approaches and potential policy pathways for protecting pollinator populations in the United States.

its eggs to develop are unique to that species.50 Garlic mustard, an invasive species closely related to its eggs to develop are unique to that species. Garlic mustard, an invasive species closely related to


EU: European Union · 21 March 2024 English

shallots 07031000 0 Cat E (excl.) 070320 Garlic, fresh or chilled 07032000 0 Cat E (excl.) fresh or chilled (excl. onions, shallots and garlic) 07039000 0 Cat E (excl.) 070410 Fresh or


EU: European Union · 21 March 2024 English

onions and shallots free Cat E (excl) 070320 Garlic, fresh or chilled free Cat E (excl) 7920/24 vegetables, fresh or chilled (excl. onions, shallots and garlic) free Cat E (excl) 070410 Fresh or chilled


EU: European Union · 21 March 2024 English

loin and tongue, seasoned with salt, paprika and garlic, packed in pig’s intestine, which gives it its of 15 % tongue, seasoned with salt, paprika and garlic. OJ C, 21.3.2024 EN ELI: http://data.europa


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