Radishes

The radish (Raphanus raphanistrum subsp. sativus) is an edible root vegetable of the family Brassicaceae that was domesticated in Asia prior to Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable with a pungent flavor. There are numerous varieties, varying in size, flavor, color, and length of time they take to mature. Radishes owe their sharp flavor to the various chemical compounds produced by the plants, including glucosinolate, myrosinase, and isothiocyanate. They are sometimes grown as companion plants and suffer from few pests and diseases. They germinate quickly and grow …

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Publications

IIHS: Indian Institute for Human Settlements · 26 October 2023 English

Weekly farm visits involved keen observation and description of the space, the soil, the farming process, the various stages of growth of the ragi crop and the myriad insects Figure …

started harvesting brinjals, kohlrabies, peanuts, radishes, greens, and so on. Soon, homegrown Bandicoots


TEEB: The Economics of Ecosystems and Biodiversity · 17 August 2023

The project established a Project Steering Committee (PSC) to conceptualize, design, and steer the TEEBAgriFood application throughout the project's duration focusing on promoting organic farming and agroforestry in the Ganga …

pollination and lower yields of crops like apples and radishes in Uttarakhand (VSPC reports). There is a need


UN: The United Nations · 27 June 2023 English

Implementing policies from the perspective of the SDGs Future Tokyo: Tokyo’s Long-Term Strategy will tackle the challenges facing the Tokyo Government in an integrated manner from the perspectives of the …

initiatives and apply them to the future. Harvesting radishes - 92 - Promoting SDG Initiatives from Tokyo Collaboration


UN-Habitat: UN Human Settlements Programme · 27 June 2023 English

Implementing policies from the perspective of the SDGs Future Tokyo: Tokyo’s Long-Term Strategy will tackle the challenges facing the Tokyo Government in an integrated manner from the perspectives of the …

initiatives and apply them to the future. Harvesting radishes - 92 - Promoting SDG Initiatives from Tokyo Collaboration


IIHS: Indian Institute for Human Settlements · 7 April 2023 English

Weekly farm visits involved keen observation and description of the space, the soil, the farming process, the various stages of growth of the ragi crop and the myriad insects Figure …

started harvesting brinjals, kohlrabies, peanuts, radishes, greens, and so on. Soon, homegrown Bandicoots


World Bank Group · 6 March 2023 English

and yellow) vegetables: Tomatoes - potatoes - radishes - leeks - and chilies are grown in some areas


INREA: National Institute for research in technical sciences for the environment and agriculture · 2023

to get nice harvests of cabbages, turnips, and radishes” (F2). 2.7 Impacts of climate change on the yields in autumn (e.g. for cabbages, turnips, radishes, and beans). Dry conditions in summer could ease around that?“ (F5). // “Last year I had more radishes than I could sell at this time of the year, but


INREA: National Institute for research in technical sciences for the environment and agriculture · 2023

Salmonella enterica serovar Typhimurium on carrots and radishes grown in fields treated with contaminated manure


INREA: National Institute for research in technical sciences for the environment and agriculture · 2023

Ogura male-sterile cytoplasm in Japanese wild radishes ( Raphanus sativus L.) revealed by PCR-aided assay sterility in the F1 progeny of wild and cultivated radishes ( Raphanus sativus L.). Euphytica 80:201–206 Distribution of Ogura-type cytoplasm among Japanese wild radishes and Asian radish cultivars. Theor Appl Genet



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