cover image: Diet-focused Behavioral Interventions to Reduce the Risk of Non-Communicable

20.500.12592/sqv9z0v

Diet-focused Behavioral Interventions to Reduce the Risk of Non-Communicable

23 Jan 2024

DISCLAIMER The opinions, findings, and conclusions or recommendations expressed in this material are those of the author/s and do not necessarily reflect the view of the Food System Economics Commission, including its Commissioners, Co-Chairs and Principals, the World Resources Institute (WRI) or the Norwegian Climate and Forest Initiative (NICFI). [...] Sucharew and Macaluso describe a scoping review as a “research method and strategy to map, describe, and provide an overview of the published literature to identify relevant data and gaps to inform policymaking and research.27 The review was performed in a two-step process. [...] 2.3 Abstract and full-text review of eligible studies The selection of relevant evidence was based on inclusion and exclusion criteria developed at the outset of the review and elaborated post-hoc as the reviewers became more familiar with the literature. [...] Accordingly, we presented the DiD/pre-post difference as a percentage of the reference point – either the baseline 1 To illustrate, if the intervention groups’ BMI is 28 and 25 pre- and post-intervention respectively and the control group’s BMI is 29 and 32 pre- and post-intervention, the DiD estimate is ((25 – 28) – (32 – 29)) = -6. [...] The prevention of overweight and obesity in children and adolescents: a review of interventions and programmes.

Authors

Centro de Investigación y Desarrollo en Sistemas Agroalimentarios Sostenibles – Centro ISA

Pages
33
Published in
Norway