CASE STUDIES ON ADVANCING THE RIGHT TO FOOD BOLIVIA: - The Art of

And suddenly the cities are not part of the problem, but part of the solution. [...] And it is among the first countries in the world to have enshrined the Right to Food in their constitution in 2009. [...] However, over the years, the effects of climate change and massive migration of the rural population to the country´s emerging metropolitan regions (La Paz, Cochabamba and Santa Cruz) have made food production challenging. [...] When Welthungerhilfe joined the cooperation, they introduced the concept of Multi-Actor Platforms (MAP) extending the committee to further players from civil society, to the business sector, government and academia. [...] A systemic strengthening of the food systems The increased activation of all stakeholders in the food systems raised general awareness of the need for healthy food for all.