The Seasonal Gourmet DIRECTORS by CHIATI SETH /// EAC Volunteer MAGGY BURNS Executive Director /// maggy.burns@ecologyaction.ca DAVID HODD Director of Operations and Development /// david.hodd@ecologyaction.ca Kerala Egg Curry MARLA MACLEOD Director of Programs /// marla.macleod@ecologyaction.ca OPERATIONS STAFF With the arrival of spring weather come dreams of garden goods yet to come, which make. [...] HUDODZKHUH,ÀUVWZDWFKHGIULHQGVFRRNLWZLWKIUHVKO\VTXHH]HGFRFRQXWPLON PROGRAM STAFF It’s still delicious made with the stuff that comes in a can and full of warming ANIKA RIOPEL Sustainable Transportation Coordinator /// anika.riopel@ecologyaction.ca spices to see us through to the days when we can start putting tomato seeds ASHLEIGH BOERS Making Tracks Coordinator /// mt@ecologyaction.ca BEN HAMMER 7. [...] Add the ginger and garlic 1 can KAREN MCKENDRY Wilderness Outreach Coordinator /// karenmckendry@ecologyaction.ca along with all the ground spices. [...] ground cardamom SEBASTIÁN PARDO Sustainable Fisheries Coordinator /// seb.pardo@ecologyaction.ca 4 For an extra rich and delicious version, heat a little oil in another skillet and garam masala SHANNON ARNOLD Senior Marine Program Coordinator /// sarnold@ecologyaction.ca 2 tsp. [...] She teaches with Acadia University’s Department of Community Development and her research and WILL BALSER Coastal Adaptation Coordinator /// will.balser@ecologyaction.ca practice focus on supporting and building healthy, local, and sustainable food systems.
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