Conjugated linoleic acid (CLA) : effect of processing on CLA in cheese and the impact of CLA on the arachidonic acid metabolism

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INREA, 2023. Conjugated linoleic acid (CLA) : effect of processing on CLA in cheese and the impact of CLA on the arachidonic acid metabolism, INREA: National Institute for research in technical sciences for the environment and agriculture. France. Retrieved from https://policycommons.net/artifacts/8257451/conjugated-linoleic-acid-cla/9174462/ on 28 Apr 2024. CID: 20.500.12592/vhg7md.

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