Reports and Issue Briefs

Center for Agriculture and Food Systems

The Center for Agriculture and Food Systems works with partners across the country to create standalone reports, issue briefs, and other resources for food system stakeholders.

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Type

Text

Website

https://www.vermontlaw.edu/academics/centers-and-programs/center-for-agriculture-and-food-systems/reports

Country

United States of America

Publication Type

Report 4

Mentions new

Organization

CAFS: Center for Agriculture and Food Systems 4

Language

English 4

Filters: Year: 2023

LAW FOR THE COMMUNITY AND THE WORLD - LAW DEGREE PROGRAMS

CAFS: Center for Agriculture and Food Systems · 27 September 2023 English

LAW FOR THE COMMUNITY AND THE WORLD LAW DEGREE PROGRAMS Become a Catalyst for Change Vermont Law and Graduate School, a private, independent institution, is home to a law school …

Building resilient local meat supply chains: how on-farm slaughter fits into the federal meat inspection act.

CAFS: Center for Agriculture and Food Systems · 10 May 2023 English

Using the state of Vermont as a case study, the next section considers how federal and state interpretations of the personal use exemption in the FMIA have impacted on-farm slaughter …

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The State of Prison Food in New England

CAFS: Center for Agriculture and Food Systems · 20 April 2023 English

Developed in partnership with Farm to Institution New England (FINE), this CAFS report examines the laws and policies that shape food in New England’s publicly operated correctional facilities. It offers …

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Managed Rotational Grazing Policies: An Overview of Farm Bill Programs to Support Regenerative Agriculture

CAFS: Center for Agriculture and Food Systems · 25 January 2023 English

Facing an accelerating climate crisis, many livestock farmers are seeking a system of management that supports their livelihoods while protecting climate and food system resilience. This report explores how farm …