Beans
A bean is the seed of one of several genera of the flowering plant family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes throughout the world.
WikipediaPublications
World Bank Group · 3 May 2024 English
families primarily cultivate and subsist on maize and beans, farming on steep mountain slopes. Slash-and-burn … promote the production of basic grains (maize and beans), seasonal vegetables and specialty coffee in at …
EU: European Union · 2 May 2024 English
This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Brazilian market. This Handbook provides step-by-step guides on …
(2022) Main exports: Iron ores (15.9%), soya beans (13.8%), petroleum oils (10.95%), cane or beet … to as the national dish of Brazil; it is stewed beans in pork beef gravy), churrascaria (steak dish), … such as Baiao de Dois, which consists of rice, beans, and a selection of particular meats, normally … maize, cassava, oranges, rice, bananas, coffee, beans, pineapples, coconuts, sorghum, mango, papayas, … tobacco, grapes, sugar cane, cassava, apples, beans, oranges, oats, and barley, amongst other cultivated …
World Bank Group · 2 May 2024 English
on achieving targets Select crops are wheat, beans, and sorghum. Select areas are targeted production …
ICRIER: Indian Council for Research on International Economic Relations · 2 May 2024 English
In this context, the objective of the present study is to estimate the harvest and postharvest losses of wheat, paddy, maize, and soybean in India and to trace the determinants …
processor – are analyzed for potato, maize and beans, the study considered only the producer segment …
DIIS: Dansk Institut for Internationale Studier · 30 April 2024 English
Climate impacts are intensifying, but knowledge of social impacts is limited. This DIIS Report documents novel findings of considerable social cohesion losses in highly vulnerable areas of the Sahel and …
early days (from 1950s), we grew early maize and beans in the low lands to help with the hunger of the …
EU: European Union · 29 April 2024 English
countries, making the EU reliant on imports of soya beans and meal from the United States and South America; … and importing beef or protein crops such as soya beans is sometimes associated with deforestation, unsustainable … preservation; 28. Encourages the production of soya beans in the European Union as a source of plant-based …
EU: European Union · 29 April 2024 English
with a portfolio of varieties of wheat, barley, beans, lupins and peas and in the distribution of third …
RIS: Research and Information System for Developing Countries · 25 April 2024 English
Emerging Scenario and the Need for Renewed Attention to the Agriculture Sector in the BIMSTEC Region In spite of its declining share in the GDP, agriculture continues to remain a …
Urad, and the rest is Pigeon Pea or Tur, Moong beans and Peas. However, to address local socio economic … such as potato, carrot, broccoli, cauliflower, beans, leeks, tomato, bell pepper etc. Therefore, weather …
ECIU: Energy and Climate Intelligence Unit · 25 April 2024 English
Although the production of spring barley and oats (also spring sown) is forecast to increase by 27% and 23% respectively compared to 2023 due to the larger area of spring …
forecast specific areas for crops such as field beans, potatoes and sugar beet, we have not included these …
EU: European Union · 23 April 2024 English
Exceptionally warm spring temperatures, combined with adequate water supply in most parts of Europe benefitted winter crops and created favourable conditions for the sowing and emergence of spring cereals and …
grains. Field beans Broad and field beans P1200 All varieties of broad and field beans (Faba vulgaris …